Rooftop Bar @ 1919 Waterboat House

A pal and I have always wanted to dine at 1919 Waterboat House but when the time came, we decided to check out its rooftop bar first. Considering the hot/wet and humid weather Singapore been having of late, it was rather brave of us to attempt The Rooftop even for a Friday evening. But praise be to God as not only there was no rain, there were cool breezes aplenty although that didn’t quite stop the sweat from flowing. Also, the panoramic views at the bar – which spread from Marina Bay Sands to the Esplanade, from the Padang to Fullerton Hotel – made it worth the visit.

So it was good that there was nice chilled beer available (albeit there’s only three choices and you have to drink fast before it gets warm depending on the time you are there.) The Rooftop has a simple drinks menu comprising mainly of cocktails ($16), mojitos ($16-$18), twin shooters ($17/pair), champagne ($26/glass), wine and spirits ($16/glass). There’s also a separate wine menu. There’s also a cool 1-for-1 Sunset Happy Hour before 8pm, and for everyday, it’s 1-for-1 half pint beers for $12. So we started off with their main draught beer, Hofbrau Lager, which is a golden hued German Helles type beer that was light, hoppy and went very well with the food we ordered later.

The 1919 Rooftop Bar has a decent food menu and that was why we decide to check it out first rather than its main restaurant on the second level of the colonial heritage building. Items include Spanish Tapas ($8-$22), personal-sized pizzas ($18) and sharing platters ($38-$58).

A little problem was that, though the place is spacious, the tables are rather small and when the food came, they came in very big plates even for the tapas. Also, my clinical lab rat of a friend was rather miffed when the cutlery served was not up to par-there was a dirty spot on a plate, and a veggie thingie stuck to a fork. Thankfully, other that that, the serving staff was attentive in other ways and the evening went swimmingly.

First to arrive was the Truffle Fries ($10) served with truffle mayo which was a great treat. And if they could serve it in a small basket, it will save much space on the table.

Okay, we ordered a Chef’s Salad ($11) for the healthy bit but seriously, if you are going to have a drinking session, forego this as it just doesn’t go with the grog. The salad, akin to a Caesar, is decent actually (although with an over dosage of dressing) but no go as a pub grub.

With beer, you can’t go wrong with meat items and these spicy buffalo wings marinated with secret spice ($12 half dozen/$22) are da bomb. Juicy and spicy hot, it certainly made up for the soggy salad!

Crispy calamari ($14) should be another great grog grub but we suspected that the serving staff forgotten about it ‘cos it took a while to arrive and by the time it did, the items were cold. Add to that, the strips of squid were so miserably skinny, that all we ate were just batter, crispy as some may be. Pity as it looks good visually but we had to leave most of the dish aside.

Prior to 8pm, we went for our second round of Happy Hour half pint beer and this time we went for the Hofbrau Hefeweizen which is darker gold in hue and richer in taste. It is also more fruity and malty in flavor and a good way to end our evening.

Actually, we ended our evening by playing tourist and taking photos on all sides of the bar. Before Happy Hour ends, you can catch a beautiful sunset over Anderson Bridge at about 7.15pm.

When the manager saw us clicking away, he sweetly pointed us to the bar’s outer area where we could get better shots of landmarks such as Marina Bay Sands (without its laser show sadly) over Marina Bay…

… The sparkling Esplanade – Theatres on the Bay over Esplanade Drive…

… Lasers shooting from the Padang (later, we found out that a National Day Parade rehearsal was taking place…)

And last but not least, the majestic Fullerton Hotel that faces the front of the Fullerton Waterboat House and which is well lit after dark.

Overall, the 1919 Rooftop Bar is a nice drinking spot, perfect weather permitting. Bill came up to about $85 for two pax, which is decent for a Friday night session. Would consider coming again and will definitely check out 1919 the restaurant next.

The 1919 Rooftop Bar is 3 Fullerton Road, The Waterboathouse, #03-01, SingaporeĀ 049215. Opening Hours: Mon-Thu 5pm-12am; Fri & Sat 5pm-2am; closed on Sundays. Advisable to make a reservation first at +65 6538 9038.

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